Pêra-Manca 2013 White

Pêra-Manca is the label reserved for the Eugénio de Almeida Foundation’s most exceptional wines. The whites are a blend of Antão Vaz and Arinto grape varieties, showing a citrus colour and a fruity, persistent, delicate and complex aroma. On the palate they are soft, dry, complex and balanced.


Country Portugal
Alcoholic contents 13,5%
Volume
Region Alentejo
Type White Wine
Producer Cartuxa
Enólogo Pedro Baptista
Grape Variety
  • Antão Vaz
  • Arinto